Organic Cocoa Husk Tea / Brewing Cocoa

Organic Cocoa Husk Tea / Brewing Cocoa

Available in four delectable flavours.

 

  • Original Cocoa.
  • Cocoa & Rose.
  • Cocoa & Orange.
  • Cocoa & Fennel.

 

Why you should be drinking cocoa husk tea.

This healthy ancient subtle chocolate drink is an excellent way to start your morning or unwind at the end of a long day. Caffeine free & totally sustainable.

 

Our organic Peruvian cocoa husk tea is hand roasted by us and has a delicious chocolate flavour and a natural sweetness. Cocoa tea is also gluten and dairy free.

 

Comes presented in a handy reusable tea tin, for freshness.  Approximately 7 servings per tin.

 

How to brew cocoa husk tea.

Simply place 3 heaped Teaspoons of cocoa husk tea per 250ml of boiling water, into a cafetiere / tea steeper. Leave to infuse for 6 - 8 minutes and your good to go.

 

We recommend using filtered or spring water to extract a more delicious cup of tea.

 

Although perfect on it's own, sugar and/or milk can be added to taste.

 

Serve as a show-stopping garden party cocktail or luxury iced tea.

 

Ingredients:

 

Original Cocoa: 100% organic loose leaf cocoa husk.

 

Rose: Oragnic loose leaf cocoa husk, wild british foraged rose petals.

 

Orange: Organic loose leaf cocoa husk, orange zest.

 

Fennel: Organic loose leaf cocoa husk, Fennel seeds.

 

 

Weight: 105g

    £9.95Price