Coffee, Quinoa, Magnolia Sea Salt - 60% Dark Chocolate - Peru

Cultivar: Cacao Tales.Origin: Peruvian Amazon & Piura regions.Varietal: Peruvian Maranon National & Native.
 
Flavour notes: Coffee. Floral acidity. Roasted nut. Salt. Long lasting cocoa notes.
 
The finest Peruvian dark chocolate, with the robust hit of Peruvian coffee & delicate floral notes of magnolia (foraged by us). Toasted quinoa lends wonderful nutty texture for a unique tasting experience. Finished with Blackthorn Sea Salt to help bridge everything together. Grown up chocolate!
 
---
 
Ingredients: *Cocoa beans. *Unrefined cane sugar. *Cocoa butter. *Coffee. *Quinoa. Edible flowers (foraged magnolia). Sea salt.
 
*= Organic Allergens in BOLD.
May contains traces of MILK, NUTS, PEANUTS & GLUTEN.
Soy free - Suitable for vegetarians 52g weight
 
Shelf is reduced due to the wild ingredients used in our foraged collection. Because of this, only nano batches are created. As a consequence, we frequently sell out. 
 
You can now get email alerts if any product is out of stock. Or sign up to our newsletter to receive all the good stuff first.